Contact Us
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(607) 263-5291
Jeffrey Waffle Director of Golf Course Operations Work: 607 263-5291 Cell: 607 435-4226 [email protected] Michael Waffle Director of Food and Beverage Operations 607 263-5291 Mona Waffle Director of Club House Facility Operations 607 263-5291 Julene Waffle Director of Grounds & Horticulture Cell: 607 287-1532 [email protected] |
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